60 Harvests Left

Guest blog, by Annabel Britton, from All Good Market in Stamford There are more organisms in a handful of soil than there are people on Earth. It’s the foundation of all terrestrial life and civilisation. And it’s a finite resource: its loss and degradation cannot be recovered within a human lifespan. The soil crisis Globally,Continue reading “60 Harvests Left”

Five things I learned at Oxford Real Farming Conference 2021

My top five takeaways from ORFC 2021:
1. Eat more beans
2. Oppose cheap food
3. Imagination is not a luxury
4. CSAs are resilient
5. Real farming has to be the revolution of our times

From Lincoln to Lincolnshire – Going Countywide

In August, the Board at the Lincolnshire Food Partnership (LFP) decided to go countywide – expanding its focus from solely Lincoln to Lincolnshire. A decision that was undertaken after numerous discussions with the Lincolnshire County Council, on distributing the Government’s Covid-19 emergency food support fund across the county (see below). Connections across Lincolnshire An expansionContinue reading “From Lincoln to Lincolnshire – Going Countywide”

Community gardening in Donington on Bain

A local farmer sets aside a field for community growing. A group of local residents get together to plan. A stall at the roadside offers fresh, organic, pay-as-you-feel veg to the community, and a local Foodbank distributes free, organic food to people who are facing food insecurity. The essence of this vision… “shared, organic produce,Continue reading “Community gardening in Donington on Bain”