Author: Laura Stratford

  • Connecting with Your Council on Community Growing Projects

    Connecting with Your Council on Community Growing Projects

    Kate Bell, Climate Change Manager for City of Lincoln Council, and Matthew Davey, Environment & Community Projects Officer for Lincolnshire County Council, talked with us about the council’s engagement with local communities and their growing projects, with lots of useful information and tips on how to how to find out more and get involved. In…

  • Introduction to Care Farming

    Introduction to Care Farming

    Care Farming is the therapeutic use of farming practices – where service users regularly attend the care farm as part of a structured health or social care, rehabilitation or specialist educational programme. The powerful mix of being in nature, being part of a group and taking part in meaningful nature based activities is what makes…

  • Foodbanks distribute airline surplus

    Foodbanks distribute airline surplus

    As more flights are cancelled due to the Covid-19 pandemic, thousands of airline meals are also going to waste. Foodbank volunteers distribute surplus airline meals To address this, the Lincolnshire Food Partnership has been working with Lincolnshire foodbanks and community larders to make sure this surplus of food reaches those who need it. Volunteers from…

  • 60 Harvests Left

    60 Harvests Left

    Guest blog, by Annabel Britton, from All Good Market in Stamford There are more organisms in a handful of soil than there are people on Earth. It’s the foundation of all terrestrial life and civilisation. And it’s a finite resource: its loss and degradation cannot be recovered within a human lifespan. The soil crisis Globally,…

  • What does £30 of food look like?

    What does £30 of food look like?

    After a meagre food parcel provided by Chartwells to children eligible for free school meals went viral. Questions have arisen on how much £30 of food actually looks like, and whether the current method is outdated and needs revision.

  • Incredible Edible in Lincolnshire

    Incredible Edible in Lincolnshire

    Incredible Edible is about actively participating in the journey towards a sustainable food future, becoming more connected with our food and each other. This takes various forms: creating community gardens to bring the neighbourhood together over food; transforming derelict public spaces to become beautiful and edible – propaganda gardening, we call it! – or re-learning…

  • My Little Allotment: growing veggies, well-being and an online community

    My Little Allotment: growing veggies, well-being and an online community

    Kirsty’s Lincoln allotment turned around her mental health, ignited a passion for growing, and over the past four years has inspired thousands of people, through her social media following. I talked to Kirsty about what motivates her, and how her experience as an allotment holder has transformed her life.

  • Growing in Schools

    Growing in Schools

    Growing in Schools was an online event for home-educators, teachers, school staff, and anyone who thinks kids should get to learn how to grow veggies, and would like to help make this possible in your community – here are the recordings, for those who missed the live session! TastEd: Explore veg with kids Kim Smith…

  • Five things I learned at Oxford Real Farming Conference 2021

    Five things I learned at Oxford Real Farming Conference 2021

    My top five takeaways from ORFC 2021: 1. Eat more beans 2. Oppose cheap food 3. Imagination is not a luxury 4. CSAs are resilient 5. Real farming has to be the revolution of our times

  • New foodbank in Martin

    New foodbank in Martin

    A new Lincoln Community Larder food bank service has been set up by people in Martin and surrounding villages to support those in their community who are in need of food and supplies. The new service means people unable to get into Lincoln can collect food parcels from a central point in Martin instead.